Heal The Earth

Know Your Food. Know Your Farmer.

WORK WITH US

Our Focus

We support farmers, empower communities, and break the cycle of poverty by enabling people of all backgrounds to succeed on their terms.

Support local farmers

We're dedicated to supporting local farmers through direct partnerships and sustainable initiatives.

Address food insecurity

We're tackling food insecurity head-on by fostering a local, sustainable food system that ensures access to nutritious, locally grown produce for all members of our community.

Empower low-income entrepreneurs

Our commitment goes beyond today; our Food Hub and Value Added Processing Facility create income opportunities and build generational wealth for our community.

Real Change Starts with Farmers & Food Makers


Together, we can make a difference.

farmer carrying box of fresh produce in farm field

Nurturing Resilient Communities and Sustainable Nutrition

Beyond the flavors of the meals we savor, lie the unwavering efforts of farmers. These individuals are more than just cultivators; they are custodians of the land and essential contributors to our well-being. In the face of unpredictable challenges, they work tirelessly to provide secure, nourishing sustenance, forming the bedrock of the food system.


Farmers play an undeniable role in the health of our communities. Their sustainable practices protect natural resources, promote biodiversity, and ensure a greener future. Despite this, many farmers struggle with financial hardships, underscoring the need for support and recognition.


Heal the Earth acknowledges the irreplaceable significance of farmers, and we seek to empower these guardians of sustenance. By advocating for better, we aspire to reinforce the backbone of our food system. Our shared journey from farm to table relies on these stewards, and together, we can fortify a resilient and nourishing food landscape.

Two female farmers looking at tomato plant

Bridging the Gap Between Food Access and Social Justice

When we think about food, we often imagine the comfort of delicious meals and the joy of socializing with friends and family. But what happens when access to food is not a given? 


For millions of Americans and Southern Californians, food insecurity is an all-too-real issue. Economic inequality, particularly in relation to the US food system, presents a complex problem that affects individuals, families, and communities at every level. The systemic barriers that exist in accessing healthy, affordable food are reinforced by a range of factors, including policies and entrenched societal norms. 


At the crux of this issue are farmers, who are often underpaid and overlooked, while urban communities with limited resources struggle to access nutrient-rich food. Health the Earth aims to bridge the gap between farmers, food makers, and food-insecure communities by bringing a greater level of economic equality to our region. 

person holding and washing radishes in kitchen sink

Navigating the Path From Scarcity to Abundance

Food insecurity remains a pervasive and persistent issue across the United States, affecting millions of individuals and families. The consequences of this reality — undernourishment, poor health, and instability — impact society as a whole. But the fight against food insecurity is far from hopeless. 


With robust and sustained commitments from our Heal the Earth community, we can strategically navigate the challenging path from food scarcity to abundance. Building resilient, equitable, and sustainable food systems is no small feat, but it is a necessary one if we want to ensure the health and well-being of our communities. 


At the heart of this effort is the recognition that food insecurity is not simply a matter of inadequate food production, but is also tied to larger, systemic issues like poverty, inequality, and lack of opportunity. That's why we plan to open affordable groceraunt and food store locations —among other initiatives — to bring food security back to people who need it most.

Nurturing Resilient Communities and Sustainable Nutrition

Beyond the flavors of the meals we savor, lie the unwavering efforts of farmers. These individuals are more than just cultivators; they are custodians of the land and essential contributors to our well-being. In the face of unpredictable challenges, they work tirelessly to provide secure, nourishing sustenance, forming the bedrock of the food system.


Farmers play an undeniable role in the health of our communities. Their sustainable practices protect natural resources, promote biodiversity, and ensure a greener future. Despite this, many farmers struggle with financial hardships, underscoring the need for support and recognition.


Heal the Earth acknowledges the irreplaceable significance of farmers, and we seek to empower these guardians of sustenance. By advocating for better, we aspire to reinforce the backbone of our food system. Our shared journey from farm to table relies on these stewards, and together, we can fortify a resilient and nourishing food landscape.

Bridging the Gap Between Food Access and Social Justice

When we think about food, we often imagine the comfort of delicious meals and the joy of socializing with friends and family. But what happens when access to food is not a given? 


For millions of Americans and Southern Californians, food insecurity is an all-too-real issue. Economic inequality, particularly in relation to the US food system, presents a complex problem that affects individuals, families, and communities at every level. The systemic barriers that exist in accessing healthy, affordable food are reinforced by a range of factors, including policies and entrenched societal norms. 


At the crux of this issue are farmers, who are often underpaid and overlooked, while urban communities with limited resources struggle to access nutrient-rich food. Health the Earth aims to bridge the gap between farmers, food makers, and food-insecure communities by bringing a greater level of economic equality to our region. 

Navigating the Path From Scarcity to Abundance

Food insecurity remains a pervasive and persistent issue across the United States, affecting millions of individuals and families. The consequences of this reality — undernourishment, poor health, and instability — impact society as a whole. But the fight against food insecurity is far from hopeless. 


With robust and sustained commitments from our Heal the Earth community, we can strategically navigate the challenging path from food scarcity to abundance. Building resilient, equitable, and sustainable food systems is no small feat, but it is a necessary one if we want to ensure the health and well-being of our communities. 


At the heart of this effort is the recognition that food insecurity is not simply a matter of inadequate food production, but is also tied to larger, systemic issues like poverty, inequality, and lack of opportunity. That's why we plan to open affordable groceraunt and food store locations —among other initiatives — to bring food security back to people who need it most.

Who We Stand For

Local Farmers

We’re doing our part to support local farmers and the food systems they provide by:


  • Shortening the Supply Chain to improve access to local markets
  • Improving current farming practices with sustainability in mind 
  • Helping farmers establish on-site Value Added Processing and Food Hubs 

Food Makers

By contributing to the success of independent food makers, you can help:


  • Limit the negative environmental impact of commercial processing
  • Ensure more diverse and locally-sourced options for consumers 
  • Provide more economic stability and growth opportunities for individuals and their businesses


Community Members

Together, we can minimize the inequality, poverty, waste, and hunger by:


  • Offering business ownership opportunities to build generational wealth
  • Creating a hybrid social enterprise that is both for and non-profit
  • Developing a food system that pays a living wage to everyone in it

You can help strengthen local communities and create a stable economic outlook for those who contribute to our food supply by getting involved today.

STAND WITH US

Who We Are

Heal The Earth is a 501(c)3 nonprofit social enterprise in partnership with a for-profit organic farm, Wild Acres.


It’s our honor and passion to continue the phenomenal work done by several local southern California organizations in pursuit of forming a Food Hub that supports local farmers and food makers.

Who We Are

On The Blog

By Chuck Samuelson 01 Apr, 2024
SAN DIEGO, CA, APRIL 1, 2024 - In a significant stride towards sustainable agriculture and food equity, Heal The Earth, a San Diego-based non-profit organization, announces the receipt of a grant from the United States Department of Agriculture (USDA) . This grant is part of a nationwide initiative by the USDA, dedicating $40.5 million to enhance the processing and promotion of domestic organic products, with Heal The Earth being a proud beneficiary. This funding is part of the USDA’s Organic Market Development Grant program, designed to boost the availability and consumption of organic agricultural goods. With an emphasis on local, Southern California produce, Heal The Earth is poised to launch transformative projects that cater specifically to organic grains, legumes, and other organic products, elevating the local organic market scene. Empowering Local Organic Produce Through Innovation and Community Heal The Earth will leverage the grant to deepen its impact within the community, focusing on: Developing and Promoting Local Markets: Initiating projects to nurture new and broaden existing markets for local, Southern California organic produce, increasing consumer access and consumption. Expanding Value-Added Processing : Building upon the infrastructure to enhance the production and processing of organic produce, rescuing surplus food, and addressing essential gaps in the supply chain. "Farmers who choose to grow Organic often access new, more and better markets," said Agriculture Deputy Secretary Torres Small. "At USDA, we are committed to making it easier for farmers who make that choice through programs like the Organic Market Development Grant Program, which supports farmers and increases access to fresh, healthy foods. Fostering a Future of Sustainability and Equity The primary goals of Heal The Earth's initiatives, supported by the USDA grant, include: Enhance Local Food Infrastructure : Support for our Food Hub and Value-Added Processing (VAP) Facility to improve market access and processing for local farmers. Empower Local Farmers : Expand local farmers' market access, positively impacting their sustainability and revenue potential. Promote Sustainable Practices : Advocate and implement sustainable organic farming methods to benefit the environment and reduce food waste. Build Community Wealth : Support the growth of local, organic food businesses, contributing to community empowerment and generational wealth. Innovate in Agriculture : Partner with tech innovators to enhance the efficiency of local organic agriculture operations. Chuck Samuelson, Founder of Heal The Earth, expressed his gratitude, stating, "This USDA grant is a landmark achievement in our quest for a sustainable, equitable, and accessible local food system. It not only recognizes our efforts but also empowers us to make significant advancements in the development of local organic markets. This support will directly benefit our local farmers and communities, aiding in the creation of generational wealth." With this injection of financial support, Heal The Earth is set to launch impactful programs that bring tangible benefits to the local San Diego organic produce market, while also advancing the objectives set forth by the USDA. Join Us in Nourishing Our Community This initiative promises to open new avenues for local organic produce and create a more resilient local food economy. Heal The Earth invites community members, local farmers, and stakeholders to join in this exciting new chapter. For further information, to get involved, or to support Heal The Earth's mission, please contact: Chuck Samuelson, Founder 619-851-4091 chuck.samuelson1@gmail.com About Heal The Earth Heal The Earth is a non-profit organization based in San Diego, California, committed to supporting local farmers, empowering communities, and fostering sustainable and equitable food systems. Focused on the importance of local and farm products, Heal The Earth aims to create a healthier, more sustainable future for all. Through innovative programs that connect local producers with consumers and markets, the organization strives to enhance food security, promote environmental stewardship, and break the cycle of poverty. Heal The Earth is dedicated to transforming our food system into one that prioritizes community well-being, environmental sustainability, and economic vitality. For more information about Heal The Earth and how to get involved or support their initiatives, visit healtheearth.info .
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